What did you eat today?

stonecaper

SuperMASSiVE
Morning - Coffee and Digestives
Breakfast - Ghugni (Bengali version of Yellow Peas Curry) and Luchi (Fried Flat bread)
Lunch - Rice,Chicken Curry and Butter paneer with a truckload of Onion and Tomato Rings
Evening - Was out to watch a Theatre so Just Roasted groundnuts and Tropicana 100% Lichi juice

Night - Paranthas and Chicken curry

Our new cook is Great !!
 

Rockstar11

Technomancer
garam garam pakoda.

and PIYOZ Nimbu Paani :D just Rs. 3 :p I'm Lovin' It

*www.thisweekbangalore.com/wp-content/uploads/2012/06/Catch-Piyoz-Product-Shot.jpg

newly launched “Catch Piyoz” has a wide choice from Indian ethnic flavors like Khatta Meetha Aam panna, Chatpata Jaljeera Sadaa bahaar Nimbu Pani and Tingling Orange and two new contemporary flavours, Fresh Watermelon and Refreshing Rose offer a complete variety of tasty summer chillers for all age groups.

now i want to try Watermelon and rose :D
 
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TheSloth

The Slowest One
breakfast- chai bread
lunch-rice and moong ki daal
evening snack- bhel puri with lays(blue,csrushed and mixed)
dinner- roti and some alu ki sabzi(i don't know which one)
 

vickybat

I am the night...I am...
Breakfast- Oats + milk
Lunch - Rice + dal + Fried chicken + bhindi + mashed potato
Dinner - Naan + butter chicken
 
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